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Twisted Bun with Chocolate Chips
On Request Raw dough

Twisted Bun with Chocolate Chips

A twisted bun with chocolate chips and an irresistible, sweet filling. Baked from traditional yeast dough, which gives it a wonderfully soft texture.
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160 g. -Item no: 10001200

Preparation
Preparation: Defrost at room temperature for 45 min. Bake for approx. 16 min. at 180°C (convection oven).
Ingredients:
Ingredients: Wheat flour, water, sugar, palm oil, chocolate (sugar, cocoa mass 44%, cocoa butter, emulsifier (E322), natural flavouring) 6%, rapeseed oil, yeast, apricot kernels, modified starch, whey powder (milk), dextrose, wheat gluten, pasteurized egg, vegetable emulsifiers (E471, E472e, E481), raising agents (E450, E500), stabilizers (E440, E412, E401, E516, E450), salt, almonds, colours (E170, E160a), coconut oil, flour treatment agents (xylanase (wheat), amylase (wheat), E300), whole milk powder, natural flavouring, glucose syrup, acidity regulators (E330), milk protein.
Allergens:
Contains Cereals containing gluten, Eggs, Milk, Wheat May contain traces of Tree nuts, Sesame seeds, Hazelnut,

Nutrients per 100 g

  • Energy: Energy:1426 kJ/341 kcal
  • Fat: 16 g.
    - hereof saturated fat: 5.8 g
  • Carbohydrates: 43 g
    - hereof sugars: 18 g
  • Dietary fibers: 2 g
  • Protein: 5.9 g
  • Salt: 0.42 g

Details

  • Items per package: 40 pieces
  • Storage: -18 °C (do not freeze after thawing)
  • NetWeight per package: 6400 grams
  • Weight: 160 grams
  • Thawing time: 45 min.
  • Thawing temperature: 21 °C
  • Baking time: 16 min.
  • Baking temperature: 180 °C
  • Qty. per pallet: 56 pieces
  • Shelf life: 365 days