Welcome to Kohberg.

Which site would you like to visit?

Close
Vegan Sour Cream Onion Square

Vegan Sour Cream Onion Square

Our vegan snack is baked with a dark pastry dough that has a great and crunchy bite. It has a delicious sour cream and onion flavoured filling and it’s sprinkled with oat flakes. Just twist off the top and add falafel and spinach leaves, for example, to create a delicious sandwich.
Download product data sheet

approx. 90 g.-Item no: 10001213

Preparation
Preparation: Defrost at room temperature for 30 min. Bake for approx. 18 min. at 190°C (convection oven). Keep exhaust open.
Ingredients:
Ingredients: Wheat flour, water, vegan sour cream onion filling 22%: (water, olive pomace oil, vegan sour cream onion mix (glukose, onion, dextrose, vegetable bouillon (salt, dextrose, yeast extract, maltodextrin, onion, carrot, leek, natural aroma (rosemary, lovage, parsley, pepper, turmeric) vegetable oil), garlic, yeast flakes, E296, ginger, dill, pepper), potato flakes, concentrated pea protein, modified starch, salt), palm oil, oat flakes, rapeseed oil, yeast, sugar, linseed, sunflower kernels, salt, dried sourdough (wheat flour, sourdough culture), vegetable emulsifiers (E471, E472e), stabilizers (E440, E412), barley malt extract, flour treatment agents (amylase (wheat), xylanase (wheat), E300), acidity regulators (E330), natural flavouring, vitamin A. Topping: oat flakes.
Allergens:
Contains Cereals containing gluten, Barley, Wheat, Oats May contain traces of Milk, Almond and almond products, Eggs, Hazelnut and hazelnut products, Pecan nut and pecan nut products

Nutrients per 100 g

  • Energy: Energy:1315 kJ/314 kcal
  • Fat: 21 g.
    - hereof saturated fat: 7.5 g
  • Carbohydrates: 26 g
    - hereof sugars: 1.7 g
  • Dietary fibers: 2.2 g
  • Protein: 5.4 g
  • Salt: 0.66 g

Details

  • Items per package: 48 pieces
  • Storage: -18 °C (do not freeze after thawing)
  • NetWeight per package: 4320 grams
  • Weight: 90 grams
  • Thawing time: 30 min.
  • Thawing temperature: 21 °C
  • Baking time: 18 min.
  • Baking temperature: 190 °C
  • Qty. per pallet: 104 pieces
  • Shelf life: 450 days