Tilberedning
Preparation: Bake straight from freezer for approx. 18-20 min. at 190°C (convection oven). Preferable with vent open.
Ingredienser:
Ingredients: Wheat flour, Pastry butter, rhubarb filling (rhubarb 64% (rhubarb and rhubarb juice from concentrate), sugar, corn starch, water, aronia berry concentrate, lemon concentrate, natural flavouring, vanilla powder, elderberry concentrate) 20%, water, sugar, soft margarine (palm oil, rapeseed oil, water, oat oil, salt, natural flavouring), yeast, pasteurized egg yolk, whole milk powder, apricot kernels, rapeseed oil, wheat gluten, custard mix (corn starch, sugar, whole milk powder, milk protein, coconut oil, glycose syrup, carrot concentrate, natural flavouring, salt), salt, kardemomme frø, acerola juice concentrate, maltodextrin, almonds, 795 grindamyl a1000, flour treatment agents (xylanase (wheat)).
Allergener:
Indeholder Glutenholdigt korn, Hvede, Mælk, Mandel, Æg, Havre Kan indeholde spor af Hasselnødder, Pecannødder
Næringsindhold pr. 100 g
- Energi: Energi:830 kJ/198 kcal
-
Fedt: 3,8 g.- heraf mættede fedtsyrer: 1,2 g
-
Kulhydrat: 35 g- heraf sukkerarter: 13 g
- Kostfibre: 1,5 g
- Protein: 5,4 g
- Salt: 0,19 g
Detaljer
- Stk. pr. kolli: 48 stk
- Opbevaring: -18 °C (må ikke nedfryses efter optøning)
- Nettovægt pr. kolli: 4320 g.
- Vægt: 90 g.
- Bagetid: 18-20 min.
- Bagetemperatur: 190 °C
- Antal pr. palle: 104 stk
- Holdbarhed: 450 dage
