TIP! Special for our new squares is that the top can easily be twisted off and then you have the opportunity to add additional fillings - turning it into a delicious and tasty sandwich. Check out some serving suggestions here.
Item number: 10001211
A delicious vegan snack with a lovely pesto filling and sprinkled with pumpkin seeds. Baked with a dark pastry roll dough for a crisp and flaky texture. Serve as a savoury snack or turn it into a tasty sandwich. Easily twist off the top and add extra fillings to give it additional flavour.
Topping: Pumpkin seeds
Preparation:
Bake straight from the freezer for approx. 18 min. at 190°C (convection oven). Preferable with vent open.
Item number: 10001212
A scrumptious snack filled with tomato hummus for lots of flavour. A dark pastry roll dough gives it a great bite. Sprinkled with potato flakes. The top can be twisted off and additional stuffing can be added – making it a crispy sandwich.
Topping: Potato flakes
Preparation:
Bake straight from the freezer for approx. 18 min. at 190°C (convection oven). Preferable with vent open.
Item number: 10001213
Our vegan snack is baked with a dark pastry dough that has a great and crunchy bite. It has a delicious sour cream and onion flavoured filling and it’s sprinkled with oat flakes. Just twist off the top and add falafel and spinach leaves, for example, to create a delicious sandwich.
Topping: Oat flakes
Preparation:
Bake straight from the freezer for approx. 18 min. at 190°C (convection oven). Preferable with vent open.
Item number: 10001214
A savoury snack with a tasty taco filling and a top with corn sprinkles. Baked with a dark pastry roll dough for a crispy bite. A delicious snack to take on the go or as a lunch sandwich. The top can be twisted off and additional fillings can be added for an extra taste experience.
Topping: Corn sprinkles
Preparation:
Bake straight from the freezer for approx. 18 min. at 190°C (convection oven). Preferable with vent open.