Welcome to Kohberg.

Which site would you like to visit?

Blue Poppy Seed Bread

Blue Poppy Seed Bread

Classic white wheat bread sprinkled with fine blue poppy seeds. We slash this white bread once on the top for a rustic look.
Download product data sheet

approx. 500 g. -Item no: 10001017

Baking instructions: Thaw at room temperature for a minimum of 3 hours before baking. Thawed: Bake for 10 minutes at 180°C. Baking straight from the freezer is not recommended.
Ingredients: Wheat flour, water, blue poppy seeds 2%, iodized salt, dried sourdough (wheat flour, sourdough culture), palm oil, sugar, dry yeast, barley malt flour, rapeseed oil, barley malt extract, flour treatment agents (enzymes (wheat), E300). Topping: Blue poppy seeds.
Contains Cereals containing gluten, Wheat, Barley May contain traces of Sesame seeds

Nutrients per 100 g

  • Energy: Energy:1112 kJ/266 kcal
  • Fat: 3 g.
    - hereof saturated fat: 0.9 g
  • Carbohydrates: 49 g
    - hereof sugars: 2.3 g
  • Dietary fibers: 2.6 g
  • Protein: 8.8 g
  • Salt: 1.4 g


  • Items per package: 9 pieces
  • Storage: -18 °C (do not freeze after thawing)
  • NetWeight per package: 4455 grams
  • Weight: 495 grams
  • Thawing time: 180 min.
  • Thawing temperature: 21 °C
  • Baking time: 10 min.
  • Baking temperature: 180 °C
  • Qty. per pallet: 40 pieces
  • Shelf life: 365 days