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Country-style Gastro

Country-style Gastro

A brown, country-style sandwich. A versatile product that can be served in many different ways. We bake it with wholemeal wheat, wheat and rye flours, and add tasty rye groats and linseed. Pre-cut and easy to serve. Size approx. 31x22x3 cm.
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approx. 580 g. -Item no: 18137000

Preparation: Defrost at room temperature for approx. 2 hours. For a crispy crust, bake for 3-4 min. at 180°C.
Ingredient: Whole grain wheat flour^ 38%, water, wheat flour, linseed, rye grits^ 5%, sugar, rapeseed oil, rye flour^ 2%, dried sourdough (wheat flour, sourdough culture),  durum wheat flour, iodized salt, wheat gluten, dry yeast, barley malt extract, corn starch, stabilizers (E412), vegetable emulsifiers (E472e, E471), dextrose, flour treatment agents (E300, enzymes (wheat)). Topping: Linseed and rye flour^. ^Whole grain.
Contains Wheat, Cereals containing gluten, Rye, Barley May contain traces of Sesame seeds

Nutrients per 100 g

  • Energy: Energy:1200 kJ/287 kcal
  • Fat: 6.4 g.
    - hereof saturated fat: 0.8 g
  • Carbohydrates: 44 g
    - hereof sugars: 5 g
  • Dietary fibers: 7.3 g
  • Protein: 9.7 g
  • Salt: 0.95 g


  • Items per package: 6 pieces
  • Storage: -18 °C (do not freeze after thawing)
  • NetWeight per package: 3480 grams
  • Weight: 580 grams
  • Thawing time: 120 min.
  • Thawing temperature: 21 °C
  • Baking time: 3-4 min.
  • Baking temperature: 180 °C
  • Qty. per pallet: 40 pieces
  • Shelf life: 365 days