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Organic Square Breakfast Roll

Organic Square Breakfast Roll

Our bakers have made a special effort to reimagine the classic Danish morning roll and we are very pleased with the result. A rustic organic roll with a delicious, mild flavour, sprinkled with organic blue poppy seeds.
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approx. 50 g. -Item no: 10001107

Preparation
Preparation: Defrost the bread at room temperature for 1 hour. Bake for approx. 3 minutes at 200°C.
Ingredients:
Ingredients: Wheat flour*, water, barley malt flour*, blue poppy seeds*, iodized salt, dried rye sourdough (rye flour*^, sourdough culture), rye flour*^, dry yeast, barley malt extract*, wheat gluten*, pregelatinized wheat flour*, flour treatment agents (E300, enzymes (wheat)). Topping: blue poppy seeds*. *Organic/^Whole grain.
Allergens:
Contains Cereals containing gluten, Wheat, Barley, Rye May contain traces of Sesame seeds

Nutrients per 100 g

  • Energy: Energy:1074 kJ/257 kcal
  • Fat: 2.3 g.
    - hereof saturated fat: 0.3 g
  • Carbohydrates: 48 g
    - hereof sugars: 1.6 g
  • Dietary fibers: 3.5 g
  • Protein: 8.7 g
  • Salt: 2.2 g

Details

  • Items per package: 50 pieces
  • Storage: -18 °C (do not freeze after thawing)
  • NetWeight per package: 2500 grams
  • Weight: 50 grams
  • Thawing time: 60 min.
  • Thawing temperature: 21 °C
  • Baking time: 3 min.
  • Baking temperature: 200 °C
  • Qty. per pallet: 56 pieces
  • Shelf life: 365 days

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