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Twisted Lemon Bun

Twisted Lemon Bun

A large, twisted bun with a rustic look. Baked from traditional yeast dough with a wonderfully soft texture as well as a deliciously creamy lemon flavored filling.
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approx. 160 g. -Item no: 10000966

Baking instructions: Thaw min. 30 minutes. Bake 16 minutes in the oven at 180 °C.
Ingredients: Wheat flour, water, sugar, palm oil, rapeseed oil, modified starch, yeast, coconut oil, almonds, whey powder (milk), pasteurized egg, dextrose, wheat gluten, vegetable emulsifiers (E471, E472e, E481, E470a), glucose syrup, raising agents (E450, E500), salt, stabilizers (E440, E412, E401, E516, E450), invert syrup, lemon concentrate, colours (E170, E160a), whole milk powder, natural flavouring, corn starch, flour treatment agents (amylase (wheat), xylanase (wheat), E300), acidity regulator (E330), carrot concentrate, milk protein, vitamin A.
Contains Cereals containing gluten, Eggs, Milk, Wheat, Almond and almond products May contain traces of Tree nuts, Sesame seeds, Hazelnut and hazelnut products

Nutrients per 100 g

  • Energy: Energy:1215 kJ/290 kcal
  • Fat: 11 g.
    - hereof saturated fat: 5 g
  • Carbohydrates: 41 g
    - hereof sugars: 14 g
  • Dietary fibers: 1.7 g
  • Protein: 5.5 g
  • Salt: 0.58 g


  • Items per package: 40 pieces
  • Storage: -18 °C (do not freeze after thawing)
  • NetWeight per package: 6400 grams
  • Weight: 160 grams
  • Thawing time: 30 min.
  • Baking time: 16 min.
  • Baking temperature: 180 °C
  • Qty. per pallet: 56 pieces
  • Shelf life: 365 days