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Rye Bread Snack w. Cranberries and Pumpkin Seeds

Rye Bread Snack with Cranberries

This appealing little rye bread snack contains cranberry and is rolled in pumpkin seeds. It is an ideal quick snack between meals or delicious, sweet whole grain mouthful at lunchtime.
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approx. 70 g. -Item no: 10000959

Preparation
Preparation: Thaw for 1.5 hours at room temperature.
Ingredients:
Ingredients: Water, chopped pumpkin kernels 12%, Rye kernels^ 12%, sunflower kernels, cranberries 7%, linseed, rye flour^, cane sugar, chia seeds, sifted rye flour, dried sourdough (rye flour^, sourdough culture) 2%, iodized salt, instant caramel powder (glucose syrup, maltodextrin, sugar), barley malt extract, dry yeast, sunflower oil. Rolled in pumpkin seeds. ^Whole grain.
Allergens:
Contains Cereals containing gluten, Rye, Barley May contain traces of Tree nuts, Sesame seeds, Hazelnut and hazelnut products,

Nutrients per 100 g

  • Energy: Energy:1173 kJ/280 kcal
  • Fat: 13 g.
    - hereof saturated fat: 1.8 g
  • Carbohydrates: 27 g
    - hereof sugars: 9.8 g
  • Dietary fibers: 8.1 g
  • Protein: 9.4 g
  • Salt: 1.2 g

Details

  • Items per package: 50 pieces
  • Storage: -18 °C (do not freeze after thawing)
  • NetWeight per package: 3500 grams
  • Weight: 70 grams
  • Thawing temperature: 21 °C
  • Baking time: min.
  • Qty. per pallet: 88 pieces
  • Shelf life: 365 days