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Square Roll XL

Square Roll XL

The Classic Danish breakfast roll is back. It is now larger and made to a new improved recipe. XL Square Roll, a light and airy exponent of excellent baking skills. We bake it with wheat flour, sifted rye flour and sourdough and top it with blue poppy seeds.
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approx. 90 g. -Item no: 10000612

Preparation
Preparation: Defrost the bread at room temperature for 1 hours. Bake for approx.3-4 min. at 200°C (convection oven).
Ingredients:
Ingredients: Wheat flour, water, sifted rye flour, blue poppy seeds, iodized salt, dried sourdough (wheat flour, sourdough culture) dry yeast, wheat gluten, rapeseed oil, sugar, flour treatment agents (enzymes (wheat), E300). Topping: Blue poppy seeds.
Allergens:
Contains Cereals containing gluten, Wheat, Rye May contain traces of Sesame seeds

Nutrients per 100 g

  • Energy: Energy:1106 kJ/264 kcal
  • Fat: 3.3 g.
    - hereof saturated fat: 0.4 g
  • Carbohydrates: 47 g
    - hereof sugars: 1.8 g
  • Dietary fibers: 3.4 g
  • Protein: 9.2 g
  • Salt: 1.6 g

Details

  • Items per package: 45 pieces
  • Storage: -18 °C (do not freeze after thawing)
  • NetWeight per package: 4050 grams
  • Weight: 90 grams
  • Thawing time: 60 min.
  • Thawing temperature: 21 °C
  • Baking time: 3-4 min.
  • Baking temperature: 200 °C
  • Qty. per pallet: 40 pieces
  • Shelf life: 365 days

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