Preparation
Preparation: Thawed: Bake approx. 6-8 minutes at 180 °C. Directly from frost: Bake approx. 10-11 minutes at 180 °C.
Ingredients:
Ingredients: Wheat flour, water, sifted rye flour, blue poppy seeds, iodized salt, dried sourdough (wheat flour, sourdough culture) dry yeast, wheat gluten, rapeseed oil, sugar, enzymes (of wheat), flour treatment agent (E300). Topping: Blue poppy seeds.
Allergens:
Contains Cereals containing gluten, Wheat, Rye May contain traces of Sesame seeds
Nutrients per 100 g
- Energy: Energy:1106 kJ/262 kcal
-
Fat: 3.3 g.- hereof saturated fat: 0.5 g
-
Carbohydrates: 47 g- hereof sugars: 1.7 g
- Dietary fibers: 3.4 g
- Protein: 9.2 g
- Salt: 1.6 g
Details
- Items per package: 45 pieces
- Storage: -18 °C (do not freeze after thawing)
- NetWeight per package: 4050 grams
- Weight: 90 grams
- Baking time: 6-8 min.
- Baking temperature: 180 °C
- Qty. per pallet: 40 pieces
- Shelf life: 365 days